Monthly Archives: January 2010

Ginger-Peanut Chicken & Pasta Toss

I made this recipe last Friday for a friend and it took no time at all to put together. It’s really simple and a great meal for a weekday. This recipe comes to me from my lovely Aunt Donna who … Continue reading

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These puppies are so tasty and versatile you would be silly not to try them. I have added them to marinara sauce and served with spaghetti, or to make into a meatball sub. You could also put them on a … Continue reading

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